When people tell me they like Korean food, its usually Korean BBQ.And more specifically, BULGOGI.My big secret: add the sesame seed oil and black pepper directly to meat, not the marinade.I have no idea why, it is just the way that grandma does it, so it's how I do it.Also, add sliced onions right before you're ready to cook.Perfectly marinated and ready to cook.In the next few … [Read more...] about Bulgogi
asianfood
Pork Belly Onigiri
A simple snack that is easy to take on the run and is so good.Say it with me: oh-ni-geer-ee.You might know by now, I like easy and versatile snacks.Do you have rice? And anything that goes well with it? Anything? Or just rice is fine.Ok, great. Let's make it then.Today's filling was pork belly.Quickly marinated in a big splash of soy sauce, a spoonful each of garlic, honey and … [Read more...] about Pork Belly Onigiri
Asian Chicken Salad
You need to make this today.It is perfect. Crunchy. Salty. Sweet.Added bonus: healthy!And easy to make ahead. Need I say more?The dressing is very versatile and easy to make spicy. It keeps well in the fridge for like a week.Probably longer, but we always use it up.Places to bring this perfect dish:home sweet homepicnicspartiesworkanywhere you can eatIngredients:2 C cabbage2 C … [Read more...] about Asian Chicken Salad